University of Bahrain
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Citrus Tree Nutrient Deficiency Classification: A Comparative Study of ANN and SVM Using Colour-Texture Features in Leaf Images

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dc.contributor.author Kamelia, Lia
dc.contributor.author Abdul Rahman, Titik Khawa
dc.contributor.author Nurmalasari, Rin Rin
dc.contributor.author Hamdani, Kiki Kusyaeri
dc.date.accessioned 2023-09-25T18:10:05Z
dc.date.available 2023-09-25T18:10:05Z
dc.date.issued 2024-01-01
dc.identifier.issn 2210-142X
dc.identifier.uri https://journal.uob.edu.bh:443/handle/123456789/5220
dc.description.abstract Nutrient deficiency in Citrus reticulata (mandarin orange) plants causes reduced plant resistance against diseases and pests. This research presents a combined approach to identify nutrient deficiencies in Citrus Reticulata var. Fremont leaves using image processing and machine learning techniques. This study uses leaf images to accurately and efficiently detect nutrient deficiencies in mandarin orange plants. The image data is divided into four classes: normal, N-minus, P-minus, and K-minus. The file sizes are compressed using a lossless compression method, resulting in an average file size reduction of 96.99%. Subsequently, the images undergo contrast stretching to improve their quality. Parameters such as Peak Signal to Noise Ratio (PSNR) and Structural Similarity Index Measure (SSIM) are measured. The maximum PSNR is 35.801412680386456, and the minimum PSNR is 14.011790825259139, with a good range of 25-30 dB for PSNR. The SSIM scores after compression and contrast stretching are 0.9734938845160109 (maximum) and 0.8860099106663607 (minimum), which fall within the good range of 0.8-0.9. The second stage involves applying segmentation processes to the images using the Canny and Sauvola methods. Canny effectively identifies sharp and clear edges, while Sauvola retains image details, making it more suitable for texture and colour feature extraction. The third stage involves extracting colour and texture features from the images. Colour feature extraction is done using the H (Hue), S (Saturation), and V (Value) colour space. Texture feature extraction utilises the Grey-Level Co-Occurrence Matrix (GLCM) method. The feature values will be used for the classification process in the next stage. The fourth stage involves the classification process based on the segmentation results using the Canny and Sauvola methods, performed separately using Artificial Neural Network (ANN) and Support Vector Machine (SVM) methods. These process results in four datasets: Canny-ANN, Canny-SVM, Sauvola-ANN, and Sauvola-SVM. The highest accuracy is achieved by the Sauvola-ANN method, with a value of 93.75%. en_US
dc.language.iso en en_US
dc.publisher University Of Bahrain en_US
dc.subject ANN, citrus leaves en_US
dc.subject Canny en_US
dc.subject classification en_US
dc.subject Sauvola en_US
dc.subject SVM en_US
dc.title Citrus Tree Nutrient Deficiency Classification: A Comparative Study of ANN and SVM Using Colour-Texture Features in Leaf Images en_US
dc.type Article en_US
dc.identifier.doi http://dx.doi.org/10.12785/ijcds/150113
dc.volume 15 en_US
dc.issue 1 en_US
dc.pagestart 153 en_US
dc.pageend 165 en_US
dc.contributor.authorcountry Indonesia en_US
dc.contributor.authorcountry Malaysia en_US
dc.contributor.authorcountry Indonesia en_US
dc.contributor.authoraffiliation Electrical Engineering Department, UIN Sunan Gunung Djati , Bandung en_US
dc.contributor.authoraffiliation Information and Communication Technology (ICT) Department Asia e University, Selangor en_US
dc.contributor.authoraffiliation Horticulture and Plantation Research Center, National Research and Innovation Agency, Bandung en_US
dc.source.title International Journal of Computing and Digital Systems en_US
dc.abbreviatedsourcetitle IJCDS en_US


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